Our menu
On-Site, Full Service Menu*
Tier 1 – One Meat, One Hot Side, One Cold Side, Cornbread and BBQ Sauce
Option A – Pulled Pork – $12 Per Person
Option B – Brisket – $15 Per Person
Option C – Chicken – $10 Per Person
*Additional Sides $1 per person per side
Tier 2 – Two Meats, One Hot Side, One Cold Side, Cornbread and BBQ Sauce
Option A – Pulled Pork and Chicken – $20 Per Person
Option B – Pulled Pork and Brisket – $25 Per Person
Option C – Brisket and Chicken – $23 Per Person
*Additional Sides $1 per person per side
Whole Pig - One Meat, One Hot Side, One Cold Side, Cornbread and BBQ Sauce
$15 a person – Also includes On-site full service
*Additional Sides $1 per person per side
*On Site Full Service Includes:
On Site Cook with Smoking Trailer
Buffet Style Service (includes warming trays and serving utensils)
Two 6 ft tables (with black linen) for buffet service
10’x20’ tent to cover buffet if needed
A La Carte Menu*
Pulled Pork
$100 per shoulder (feeds 20-25 people)
Brisket
$125 per brisket (feeds 15-20 people)
Whole Chicken
$25 per chicken (feeds 4-6 people)
Cheesy Potatoes
$55 Full Pan (feeds 40-50 people)
$30 Half Pan (feeds 20-25)
Beans
$25 Half Pan (feeds 20-25 people)
Slaw
$25 Half Pan (feeds 20-25 people)
Corn Cakes
$20 (feeds 20-25 people)
BBQ Sauce
$15 for a 24 oz jar
*A La Carte is pick up only.
* A La Carte items are smoked prior to pick up. They are refrigerated and will come with reheating instructions
Drop-off delivery for an extra $50 fee
(warming trays and service not included)